Bakin’ Bread

Yesterday we baked bread. Gluten free, soy free, dairy free bread. Liza’s the big baker, I’m just here to [barely] help. We had fun. We made Banana Bread and Pumpkin Chocolate Chip. Delicious. (Liza has a recipe book, but I think we substituted some things. either way, it tastes great!)

getting all the ingredients ready!

Liza thought the pumpkin batter looked gross, so we took this shot.
&this is what I look like in the morning. It’s a scary thing really


and of course we made some for the neighbors who are also gluten intolerant!

She’s thinking about selling it online. Etsy. Maybe.